seafood

Spot Prawn California

Spot Prawns are the definition of fine dining shrimp. Firm "snap" and a silky finish.

Sweet, Lobster-like

Sweet and a perfect mix of Lobster and Shrimp Flavors. The Meat of the Spot Prawn has a phenomenal "SNAP" and finishes very silky. The Spot Prawn inhabit deep water and pack on "fat" to regulate body temperature. This translates to a beautiful product that interacts with dry cooking methods to retain "fat" in the finished dish. Broil, Grill, Roast, Saute, Crudo, Sushi, Ceviche.

Quick Facts

Commonly Known As:
California Spot Prawn, Alaskan Spot Prawn.

  • Species Name

    Shrimp

  • Latin Name

    Pandalus platyceros

  • Origin

    San Diego

  • Harvest Method

    Net Caught

  • Range & Habitat

    Southern California & Mexico

  • Producer

    Baja Peninsula Fleet

Seasonality
Spring
Summer
Fall
Winter
Year Round

Range & Habitat

about the fishery

Baja Peninsula Fleet

From small fishing villages along the northern part of the Baja Peninsula, Day Boat Fishermen set out in small Wooden Pangas for a day of hand lining and scallop diving. The honor of tradition and familial unity are drivers in this amazing Day Boat program. 

Fishermen - The Quintero Family, Ortega Cruz, Elmar King, Paisa Ocegueda

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