Anchovy
Anchovies are typically deemed an oily fish. They are high in calcium, iron, niacin, phosphorus, selenium & cholesterol.
Strong, More Mild in Italy
Quick Facts
Commonly Known As:
Anchovies, Sardines
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Species Name
Anchovy
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Latin Name
Sardinella anchovia
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Harvest Method
Net Caught
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Range & Habitat
Eastern United States
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Producer
Baja Peninsula Fleet
Range & Habitat
Baja Peninsula Fleet
From small fishing villages along the northern part of the Baja Peninsula, Day Boat Fishermen set out in small Wooden Pangas for a day of hand lining and scallop diving. The honor of tradition and familial unity are drivers in this amazing Day Boat program.
Fishermen - The Quintero Family, Ortega Cruz, Elmar King, Paisa Ocegueda
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Cuttlefish have an internal shell, called the cuttlebone. They have large W shaped eyes, eight arms and two tentacles furnished with suckers, with which they secure their prey. They eat small mollusks including other cuttlefish, crabs, shrimp, and fish. They have a rather short lifespan, living only one to two years. They are totally absent from the Americas but present along the coasts of East and South Asia, Western Europe, the Mediterranean, and off the coasts of Africa and Australia
Paper White, Succulent, Sweet, Light
A Hogfish is a Wrasse! Wrasse boasts one of the most delicate and moist flesh in the Florida waters. A species that has adapted a long snout to dig for mollusks in the sand and retrieve shrimps and crabs from within reefs and stone formations on the ocean floor. With a diet of Shellfish, Mussels and Clams, the natural sweetness of its prey lends that characteristic to the flavor of the Hogfish. As most have heard, shrimp contain cholesterol (the good type), the Hogfish has the ability to convert the cholesterol into pure fat that it stores as intramuscular fat. This contributes to moisture and oil in the flesh which translates to a silky and delicate mouth feel. Definitely different for whole fish presentation.
Ceviche, Steam, Saute, Pan Roast.
Rich, Buttery, Flakey, Mild
As fatty as a large King Salmon. Tasmanian Ocean trout off all of the health benefits with a mild clean flavor. A year round solution to menuing one of the world's most popular foods.