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Blue Moki
A very flaky white flesh that's commonly fried, broiled, poached or sautéed.
Moist, Flakey, Paper White, Mild
Quick Facts
Commonly Known As:
Moki, Trumpeter, Isuzumi
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Species Name
Trumpeter
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Latin Name
Latridopsis ciliaris
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Origin
Three Kings Islands to Chatham Island
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Harvest Method
Hook & Line
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Range & Habitat
New Zealand & Australia
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Producer
SFS Partnership
![](https://seafoods.com/storage/habitat/new-zealand-australia.jpg)
Range & Habitat
SFS Partnership
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