Kingklip
Grouper-esque. All of the sweetness & moisture of Grouper with an almost identical texture.
White, Flakey, Sweet, Succulent
Quick Facts
Commonly Known As:
Kingklip, Bearded Brotula, Brotula, Cusk Eel, Cusk.
-
Species Name
Brotula
-
Latin Name
Brotula barbata
-
Origin
Gulf of Mexico
-
Harvest Method
Hook & Line
-
Range & Habitat
Gulf Of Mexico
-
Producer
SFS Partnership
Range & Habitat
SFS Partnership
SeafoodS.com takes the upmost pride in bringing locally-minded fisheries to your guests. Whether our products are shipped from Fishermen, Ranchers, Foragers, Artisans or Importers, it is our passion to deliver excellent product through perfect service to you and your guests.
You Might Also Like These
Nutty, Earthy, Lean, Moderate
Plank Cut Lean Firm Fish. Some say it has the flavor of Walnuts and Poultry. Great yields (near 100%) on the loin. Pink to orange hues give it a beautiful Sashimi display quality. Hebi is a unique flavor that sets it apart from all others.
Rich, Buttery, Flakey, Silky
Faroe Island Salmon is SeafoodS.com's largest Atlantic species offerings. The fish are offered from the 15 to 17 lb mark to their largest, 22 lbs and up. The growing methods and extremely cold waters offer an insurmountable level of body fat. For any Chef who bases quality of Atlantic Salmon by Fat, Size, Consistency, and Sustainability; this is your Salmon!
Sear, Pan Roast, Grill, Tartare, Sashimi.
Creamy, Light Sea Flavor
The "Roe" is the edible part of the Urchin, which is actually the reproductive structure of the animal. It has a light yellow color and a brilliant light "Sea" Flavor. The Uni can be eaten Raw, or lightly cooked for flavoring of other seafood dishes, sauces, custards, and even ice cream. A culinary favorite of Sushi and Asiatic Cuisine. Raw, Sushi, Creamed for Sauces.