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Species Name
Sea Bass
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Latin Name
Argyrosomus japonicus
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Origin
Aegean Sea, Turkey
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Harvest Method
Hand Cultivated
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Range & Habitat
Europe
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Producer
SFS Partnership
Range & Habitat
Creamy, Delicate, Moist
This fish is not related to the Warehou species or other members of the Centrolophidae family which are called Butterfish in Japan. It is also not related to Walu or Escolar that is sometimes marketed as Butterfish in Hawaii. This is the real Butterfish, truly worthy of its name. Very Rich and Delicate! Poach, Saute, Broil, Steam.
Sweet, Succulent, Meaty
Spencer Gulf King Prawns are an Australian product, caught and packed in Australia. The highest level of quality control is maintained, ensuring presentation, flavour, and product life is preserved.
Clean, Firm, Moderate
From whole fish, to wagon wheels, to steak ready loins, this cylindrical body has a great yield. Cutting waste, cutting butcher time, cutting cost. With the firm texture of the flesh, and abundant flavor, Shutome is phenomenal for grilling, light smoking, and broiling. It also caramelizes nicely in a searing application. It holds up fearlessly against powerful “sets” and spices.