seafood

California Sea Urchin

Buttery, Creamy, Ocean Flavor

Uni has long been a delicacy to Sushi lovers. The Rich, Buttery, feel and Complexity of Flavor is a true testament to the glory of the sea. The Uni is harvested from live Urchins. Uni is the reproductive mechanics of the animal, that is also believed to give the diner "Amorous properties and prowess".

Quick Facts

Commonly Known As:
Sea Urchin, Uni, Erizo de Mar

Species Name

Uni
Latin Name

Strongylocentrotus franciscanus
Origin

Southern California
Harvest Method

Foraged
Range & Habitat

Southern California & Mexico
Producer

Baja Peninsula Fleet

Seasonality

Spring

Summer

Fall

Winter

Year Round

Range & Habitat

about the fishery

Baja Peninsula Fleet

From small fishing villages along the northern part of the Baja Peninsula, Day Boat Fishermen set out in small Wooden Pangas for a day of hand lining and scallop diving. The honor of tradition and familial unity are drivers in this amazing Day Boat program.

Fishermen - The Quintero Family, Ortega Cruz, Elmar King, Paisa Ocegueda

in season now

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