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Species Name
Truffle
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Latin Name
Tuber melanosporum & Tuber magnatum
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Origin
Not shared by any Forager
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Harvest Method
Foraged
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Range & Habitat
Western United States
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Producer
SFS Partnership
Range & Habitat
Very Sweet, Light, Green
This is the ONE! If you like garlic, you'll love ramps. You will scowl at the next delivery of cultivated green onions. Let us look at the applications for this beautiful Spring Plant: Raw, Salads, Pickled, Sauteed, Blanched, Stir Fry, Beer Battered, Tempura, Grilled, Roasted, Stewed, Pureed, and anything else that one can imagine. The window is beginning to close already...
A "One Size Fits All" mix of premium Fungi. 1.25 lbs Each: White Hon Shimeji - Lyophyllum shimeji Brown Hon Shimeji - Lyophyllum shimeji Hen Of The Woods - Grifola frondosa French Horns - King eryngii
Tender, Clean, Green Flavor
This is a great product for allowing bright greens and succulent structure to accent seafood plating. Kahuku has an abundance of salt and should be cooked in plenty of liquid or stem with no salt added. It is a great compliment to lighter flavors and very lightly seasoned proteins. Blanch, Steam, Boil, Poach.