
Guinea Fowl
Flavorful alternative for chicken in any recipe. Higher in protein and lower in fat and calories than most other meats. Rich with essential fatty acids, calcium, magnesium, iron and vitamins E, B1, & B2.
Light, Robust
Quick Facts
Commonly Known As:
Guinea Fowl, Guinea Hen
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Species Name
Guinea Fowl
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Latin Name
Numida meleagris
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Harvest Method
Pastured
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Range & Habitat
North Carolina
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Producer
SFS Partnership

Range & Habitat
SFS Partnership
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