seafood

Tautog

Creamy, Delicate, Complex, Earthy

Tautog is a delicious food fish; the flesh is off-white and firm-textured. The flavor is mild, but distinctive -- often compared to Red Snapper.

Quick Facts

Commonly Known As:
Blackfish, Oyster Eater, Taug

  • Species Name

    Wrasse

  • Latin Name

    Tautoga onitis

  • Origin

    Cape Cod to Rhode Island

  • Harvest Method

    Hook & Line

  • Range & Habitat

    North Atlantic & New England

  • Producer

    SFS Partnership

Seasonality
Spring
Summer
Fall
Winter
Year Round

Range & Habitat

about the fishery

SFS Partnership

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