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Species Name
Weakfish
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Latin Name
Atractoscion nobilis
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Origin
Sea Of Cortez
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Harvest Method
Hand Cultivated
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Range & Habitat
Southern California & Mexico
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Producer
Baja Peninsula Fleet
Range & Habitat
Light, Paper White, Delicate
In the Haemulon Genus we find many Florida favorites including Magrate, White Snapper, Sailor's Choice, and Porkfish. The Margate is one of the largest in the Genus. Margates are a specialty and aren't often targeted by fishermen. Its Snapper like qualities make the Margate a very desirable food fish. Eats like a cross between Red Snapper and Hogfish. Light, moist, white and sweet. Apply any of your favorite Snapper or Hogfish recipes for a brilliant guest experience.
Flavorful, Creamy, Rich
Shad Roe is a springtime delicacy. The Shad run into the channels of Eastern rivers from the Atlantic to spawn. During this "once-a-year" opportunity, the American Shad is caught and filleted for the Roe. Many seafood lovers are drawn to this special occasion. Shad Roe are high in Fat and therefore remain creamy after cooking. They have a delicate flavor that typically transports other ingredients to the palate.
Rich, Sweet, Juicy
Talent and application can easily bring the Soft Shell Blue Crab to a delicacy level and should be prized as a feature. Saute, Pan Fry, Steam Soft-Shell crabs are graded according to the width of the top shell end to end.