
California Sea Urchin
Buttery, Creamy, Ocean Flavor
Quick Facts
Commonly Known As:
Sea Urchin, Uni, Erizo de Mar
-
Species Name
Uni
-
Latin Name
Strongylocentrotus franciscanus
-
Origin
Southern California
-
Harvest Method
Foraged
-
Range & Habitat
Southern California & Mexico
-
Producer
Baja Peninsula Fleet

Range & Habitat
Baja Peninsula Fleet
From small fishing villages along the northern part of the Baja Peninsula, Day Boat Fishermen set out in small Wooden Pangas for a day of hand lining and scallop diving. The honor of tradition and familial unity are drivers in this amazing Day Boat program.
Fishermen - The Quintero Family, Ortega Cruz, Elmar King, Paisa Ocegueda
You Might Also Like These
Moist, Succulent, Sweet, Light
Scamp are often sold as Black Grouper. They are often smaller than their cousins, and that lends to a softer mouthful. Grouper have been targeted in species substitution incidents in American restaurants. Purchasing SeafoodS.com Grouper alleviates any truth in menu concerns.
Silky, Moist, Umami, Sweet
King Salmon is one of the most Marketed Species of fish in the world. Wild and typically labeled "sustainable", the King Salmon has a place on anyone's menu. A chef's application to this fatty, silky, rich flesh is only limited by the creativity demanded by their patrons. King Salmon, whether Ivory or Red, have some of the most celebrated health benefits in the nation. Omega 3 Fatty Acids are the utmost identified nutrient in seafood. Grab A "Big Boy" for your specials board direct overnight.
Rich, Succulent, Meaty, Clean
Dorade is a small fish with tender white flesh, shimmering silver skin. The grilled skin is incredibly delicious, and the flesh stays moist because there is a layer of fat between the skin and flesh. Like all fish in the Sparidae family, the sea bream is a bottom-dwelling, carnivorous fish found in temperate and tropical waters. Most species in the family posses molar like teeth for grinding.